Effect of Extraction Conditions on the Phenolic Content and DPPH Radical Scavenging Activity of Hypericum perforatum L.

2020

Fadime Seyrekoğlu | Hasan Temiz

AGROVOC关键词

书目信息
Turkish Journal of Agriculture: Food Science and Technology
8 1 页码 226 - 229 ISSN 2148-127X
出版者
Turkish Science and Technology Publishing (TURSTEP)
其它主题
Extraction temperature; Extraction time; Hypericum perforatum l.; Optimum condition; St. john’s wort
语言
英语

2024-12-11
2024-12-11
DOAJ