Nutritive value of morphological fractions of Sesbania sesban and Desmodium intortum
2011
Etana Debela Wako | Adugna Tolera | Lars Olav Eik | Ragnar Salte
Nutritive value of morphological fractions of Sesbania sesban [15019] and Desmodium intortum was determined based on their chemical composition, in sacco dry matter (DM) degradability, in vitro gas production and in vitro organic matter digestibility (IVOMD). In sesbania, neutral detergent fiber (NDFom) and acid detergent fiber (ADFom) contents were higher in twigs and green pods (P whole forage > leaves. The soluble tannins (STs) content was higher (P
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
Tropical and Subtropical Agroecosystems
卷
14
期
3
ISSN
1870-0462
出版者
Universidad Autónoma de Yucatán
其它主题
Dm degradability
语言
英语
2024-12-11
2025-11-06
DOAJ