ECONOMIC IMPORTANCE AND CURATIVE PROPERTIES OF CHICORY
2018
O. M. Vjutnova | I. A. Novikova
The economic importance of chicory root as raw material for the food industry and for other sectors of the economy is presented in the article. Healing properties of the culture and its application in the medical purposes have been also shown.
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书目信息
Овощи России
卷
0
期
5
页码
65
- 66
ISSN
2072-9146 | 2618-7132
出版者
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
其它主题
Хозяйственно ценное значение
语言
英语
2024-12-11
2025-03-19
DOAJ