AGRIS - 国际农业科技情报系统

INFLUENCE OF BIOLOGICALLY ACTIVE SUBSTANCES ON TOMATO YIELD AND QUALITY

G. I. Yarovoy | V. I. Kuzmenko


书目信息
0 1 页码 92 - 96 ISSN 2072-9146 | 2618-7132
出版者
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
其它主题
Biological preparation; Quality of products; Tomato; Disease development
语言
英语

2024-12-11
2026-02-03
DOAJ