Various factors for food palatability and their evaluation methods
2015
Kusakabe, Y.
AGROVOC关键词
书目信息
Jataff Journal (Japan)
卷
3
期
12
ISSN
2187-4948
页码
pp. 3-7
语言
日本人
注释
2 fig.
10 ref.
类型
Journal Article
2024-12-20
AGRIS AP
