L-citrulline and L-leucine-mediated thermoregulation affords thermotolerance
2017
Chowdhury, V.S. (Kyushu University (Japan). Faculty of Arts and Science, Division for Experimental Natural Science, Graduate School of Bioresource and Bioenvironmental Science) | Han, G. | Yang, H. | Ikeda, H. | Bungo, T. | Furuse, M.
AGROVOC关键词
书目信息
Proceedings of Japanese Society for Animal Nutrition and Metabolism (Japan)
卷
61
期
2
ISSN
0286-4754
页码
pp. 1-11
语言
英语
注释
4 fig.
67 ref.
类型
Journal Article
2024-12-20
AGRIS AP
