Product test using the preference type sensory evaluation: The evaluation of baked sweet potatoes in Singapore
2020
Uenishi, Y. | Lurhathaiopath, P.
AGROVOC关键词
书目信息
页码
pp. 15-24
语言
日本人
注释
8 tab.
4 fig.
9 ref.
类型
Journal Article; Journal Part
2024-12-20
2025-10-25
AGRIS AP