AGRIS - 国际农业科技情报系统

Risk factors for the contamination of broilers with Campylobacter and Salmonella at slaughterhouses

2010

Heckenbach,K. | Käsbohrer,A.


书目信息
其它主题
Carcass; Risk-factors; Pattern; Transmission; Level; Impact; Slaughter; International; Spread; Study; Prevalence
语言
英语
注释
2010026P
类型
Journal Article; Text

2025-02-03
2025-10-25
MODS