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China's past, present, and future food economy: can China continue to meet the challenges?

Rozelle, Scott | Rosegrant, Mark W.


书目信息
22 3 ISSN 0306-9192
出版者
Elsevier
语言
英语
许可
Open Access, CC-BY-NC-ND-4.0
类型
Journal Article; Journal Part
来源
Rozelle, Scott; Rosegrant, Mark W. 1997. China's past, present, and future food economy: can China continue to meet the challenges? Food Policy 22(3): 191-200. https://doi.org/10.1016/S0306-9192(97)00024-9

2025-02-25
2026-02-03
MODS
链接
在Google Scholar上查找
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