AGRIS - 国际农业科技情报系统

Impacts of woody residue amendments and compost on ‘Beauregard’ orange fleshed sweet potato

2025

Carolina Jaime-Rodríguez | Maria Pérez | Marina Pérez-Llorca | Julián Lozano-Castellón | Rosa Maria Lamuela-Raventós | Anna Vallverdú-Queralt | Johana González-Coria | Olivier Chantry | Rocio Hernandez | Joan Romanyà


书目信息
11 4 页码 1640 - 1652 ISSN 2468-0141
出版者
KeAi Communications Co., Ltd.
其它主题
Antioxidant activity; Woody residues; Healthy food
语言
英语

2025-07-17
2026-01-21
DOAJ