AGRIS - 国际农业科技情报系统

Features of heat transfer in the environment when it is sprayed with rotary rollers

Stadnyk, Igor Yaroslavovych | Piddubnuy, Volodymyr | Karpyk, Halyna | Yeremeeva, Olena

AGROVOC关键词

书目信息
出版者
HACCP Consulting
其它主题
Roll; Medium; Heat conduction; Heat propagation; Heat flux; Dough; Phase
语言
英语
格式
application/pdf
许可
Copyright (c) 2020 Potravinarstvo Slovak Journal of Food Sciences
类型
Journal Article; Journal Part
来源
Potravinárstvo; Vol 12 No 1 (2018): Potravinarstvo Slovak Journal of Food Sciences; 824-835, Potravinarstvo Slovak Journal of Food Sciences; Vol. 12 No. 1 (2018): Potravinarstvo Slovak Journal of Food Sciences; 824-835, 1337-0960

2025-07-17
2026-02-03
Dublin Core