Starch properties and their industrial applications: A review
2002
BAO Jin-song | XU Lü-ping | BAO Zhi-yi | FU Jun-jie
In this review, the authors introduce the starch properties and summarize the present status of research on starch properties from different botanical sources. The applications of starch and modified starch and the future direction of the research on raw and modified starch are addressed.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
浙江大学学报. 农业与生命科学版
卷
28
页码
694
- 702
ISSN
1008-9209 | 2097-5155
出版者
Zhejiang University Press
其它主题
Modified starch
语言
英语
2025-09-02
2025-11-06
DOAJ