AGRIS - 国际农业科技情报系统

The combination of dietary active dry yeast and Bacillus subtilis improves productive performance, egg quality, and immunity of aged breeder hens

2025

Yuchen Liu | Xintong Wang | Xiaoyu Zhao | Ying Ma | Lujiang Qu | Zhong Wang | Zhonghua Ning


书目信息
22 页码 442 - 458 ISSN 2405-6545
出版者
KeAi Communications Co., Ltd.
其它主题
Active dry yeast; Aged breeder hen; Multiomics
语言
英语

2025-09-17
2025-10-24
DOAJ