Antioxidant effectiveness of some South African wines

1998

Brand, Catharina Elizabeth | Bloemfontein: Central University of Technology, Free State

Thesis

出版者

Bloemfontein: Central University of Technology, Free State

其它主题

Wine and wine making south africa; Wine - health aspects; Health promotion

语言

英语

格式

Application/PDF, 30 092 262 bytes, 1 file, application/pdf

许可

Central University of Technology, Free State

类型

Thesis

自何时收录于AGRIS: 2025-12-18

格式: Dublin Core

数据提供者

链接

http://hdl.handle.net/11462/853

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