[ 发表于: Turkish Journal of Agriculture-Food Science and Technology ]
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结果 651-660 的 5,301

Evaluation of Stabilized Soymilk Prepared from Sprouted Soybean with Orange Flesh Sweet Potato Starch for Ambient Storage 全文

2021

Innocent Nwazulu Okwunodulu | Anselm Uzochukwu Onwuzurike | Alexzandria Obianuju Ochiogu | Comfort Ugochi Uzochukwu

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Comparison of The Fiber Characteristics of the Some Cotton Varieties Ginned by Using Sawgin and Rollergin 全文

2021

Sevtap Kartal | Lale Efe

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Crop Production, Livestock Production and Economic Growth in Botswana (1990-2017): An Application of ARDL Model 全文

2021

Mufaro Andrew Matandare | Patricia Masego Makepe | Lekgatlhamang Setlhare | Jonah Bajaki Tlhalefang

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Farmers’ Pest Management Practices of Stored Faba Bean and their Implication to Food Security in Farta District, North West Ethiopia 全文

2021

Wondale Endshaw | Berhanu Hiruy

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Cover and Table of Contents 全文

2021

Editoral Editoral

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The Bifunctional Catalase-Phenol Oxidase of Mycothermus Thermophilum (MtCATPO) Increases the Antioxidant Capacities of its Ortho-Diphenolic Substrates and of Green and Black Tea Extracts 全文

2021

Betül Söyler | Zümrüt Begüm Ögel

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Hayıt (Vitex agnus-castus L.) Ballarının Uçucu Bileşenlerinin ve Duyusal Özelliklerinin Tanımlanması 全文

2021

Ceyda Dadalı

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The Intensity of Tomato Post-Harvest Rot in the Surroundings of Tandojam 全文

2021

Safia Nizamani | Allah Jurio Khaskheli | Asad Ali Khaskheli | Absar Mithal Jiskani | Sajad Ali Khaskheli | Gul Bahar Poussio | Hafeez-u-Rahman Jamro | Muhammad Ibrahim Khaskheli

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Alterations of Stress Parameters and Histology of Asian Catfish (Pangasius hypophthalmus) in Transport 全文

2021

Semra Küçük | Sema Midilli | Deniz Çoban

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The Change of Catalase Enzyme Activity in Soils by The Land Use 全文

2021

İnci Sevinç Kravkaz Kuşçu | Mustafa Ömer Karaöz

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