[ 标题: (water OR agua) AND (food OR aliment*) ]
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结果 31-40 的 51
Central system for monitoring the quality of water from many sources [Food conversion efficiency and growth in rainbow trout (Salmo gairdneri)].
1982
Kinghorn B.P.
Wolters Kluwer - United States of America
Natural resources development in national and regional context [of water and forest resources, food and energy problems of Nepal]. [Workshop Paper].
1982
Bhadra B.
Wolters Kluwer - United States of America
Influence of a rise in water temperature on food dry matter, nitrogen and energy digestibility of rainbow trout (Salmo gairdneri Rich.)
1982
Choubert, G. (Institut National de la Recherche Agronomique, Ascain (France). Centre de Saint-Pee-sur-Nivelle, Laboratoire de Nutrition et d'Elevage des Poissons) | Fauconneau, B. | Luquet, P.
European Union - Belgium
Studies on the processed food of chicken meat and other proteins, 3: Storage of sausage by heating with super boiling water
1982
Takahashi, I. | Sasaki, T. (Tokushima-ken. Food Research Inst. (Japan))
The Agriculture, Forestry and Fisheries Research Information Technology Center - Japan
Supervivencia de larvas de camaron Cryphiops caementarius (decapoda) en diferentes condiciones de sustrato, volumen de agua y alimento vivo.
1982
Flores Zumaran Z.E.
Wolters Kluwer - United States of America
Biomass production of food and fiber crops using highly saline water under desert conditions [Irrigated cultivation of sugarbeets and cotton in Pakistan].
1982
Ahmad R. | Abdullah Z.N.
Wolters Kluwer - United States of America
Correlation of abundance of food (for herring larvae) zooplankton and water temperature in the Korfo-Karaginsk region of Bering Sea [USSR, Clupea pallasi].
1982
Maksimenkov V.V.
Wolters Kluwer - United States of America
Feeding pattern and light-dark variations in water intake and renal excretion after suprachiasmatic nuclei lesions in rats [Circadian rhythm of food intake].
1982
Stoynev A.G. | Ikonomov O.C.
Wolters Kluwer - United States of America
Prediction of cooling characteristics during air cooling of cylindrical food products with a flowing film of cold water at the surface (air-film cooling).
1982
Majeed P.M.A.
Wolters Kluwer - United States of America
Influence of various solvent-water mixtures on the extraction of dieldrin and methomyl residues from radishes [Raphanus sativus, pesticides, residues, food hygiene, chemical analysis, methods].
1982
Wheeler W.B. | Thompson N.P. | Edelstein R.L. | Littell R.C. | Krause R.T.
Wolters Kluwer - United States of America