Beta-glucan as antinutritional factor of the barley grain. Pt. 2. Varietal differentiation in beta-glucan content in barley grain and its nutritional effects
1993
Rek-Cieply, B. | Rakowska, M. (Instytut Hodowli i Aklimatyzacji Roslin, Radzikow (Poland))
Tests carried out on chicks did not reveal any significant differences between neither cultivars nor harvest years. A negative, but nonsignificant coefficient of correlation between the beta-glucan concentration in the barley grain and weight gains of chick carcasses after 10 days of feeding in the first period of life of the birds has been found
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
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