[Acidity impact of sod-podzolic light loamy soil on yield and quality of winter wheat]
2005
Germanovich, T.M. | Smeyanovich, O.F. | Ananjeva, I.A.(Institute for Soil Science and Agrochemistry, Minsk (Belarus))
On middle-improved sod-podzolic light loamy soil at application of N90P60K90-120v winter wheat has more widely range of optimum acidity of sod-podzolic light loamy soil: from 5,5 to 6,5. protein content in grain incresed to second level. The next acidity decrease of sod-podzolic light loamy soil did not influence protein and gluten content
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل National Academy of Sciences of Belarus