About FAO News Multimedia Main topics Statistics Members Publications

AGRIS - International System for Agricultural Science and Technology

Advanced Search

[Effects of the cultivar and fertilizer application on Apium graveolens L. taste [Lilsens-Nickerson extraction, Soxhlet extraction]]

1990

Wassenhove, F. van

AGROVOC Keywords
abonos nitrogenados analyse quantitative analytical methods apio-nabo apium graveolens aroma precursors celeriac chemical composition composition chimique nitrogen fertilizers plant response precursor de aroma quantitative analysis respuesta de la planta technique analytique terpenoide terpenoidos terpenoids variedades varieties
Bibliographic information
Pagination
226 p.
Other Subjects
Tecnicas analiticas; Celeri rave; Smell/ celery; Odeur/ celeri; Reponse de la plante; Olor/ apio; Precurseur d'arome; Analisis cuantitativo; Engrais azote; Variete; Composicion quimica
Language
Dutch; Flemish
Note
45 ill.; 26 tables; Bibliography p. 215-226; Summary (En) *Central Library, Faculteit Landbouwwetenschappen, Gent (Belgium)
Type
Thesis; Bibliography; Summary; Non-Conventional
Corporate Author
Rijksuniversiteit, Gent (Belgium). Faculteit van de Landbouwwetenschappen
1991-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by University of Liège

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org