AGRIS - International System for Agricultural Science and Technology

Bioactive peptides produced by engineered probiotics and other food-grade bacteria: A review

2022

Haydee Eliza Romero-Luna | Adrián Hernández-Mendoza | Aarón Fernando González-Córdova | Audry Peredo-Lovillo


Bibliographic information
Publisher
Elsevier
Other Subjects
Food processing and manufacture; Foods and food supply; Gut microbiota; Proteolytic system
Language
English
Type
Journal Article
Source
Food Chemistry: X, Vol 13, Iss , Pp 100196- (2022)

2022-09-15
AGRIS AP