AGRIS - International System for Agricultural Science and Technology

Siyah Çayda Aroma Maddelerinin Oluşumu

2015

Eda Çalıkoğlu | Ali Bayrak


Bibliographic information
Publisher
Association of Food Technology, Turkey
Other Subjects
Siyah çay; Black tea; Food processing and manufacture; Uçucu bileşikler
Language
Turkish, English
Type
Journal Article
Source
Gıda, Vol 33, Iss 3, Pp 137-142 (2015)

2022-09-15
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