AGRIS - International System for Agricultural Science and Technology

Comparative properties of pea protein and wheat gluten films. Influence of various plasticizers and aging

1996

Viroben, G. | Barbot, Jean-Pierre | Subirade, M.


Bibliographic information
Language
English
Type
Comm
Source
Conference on plant proteins from European crops. Food and non-food applications

2021-03-15
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