AGRIS - International System for Agricultural Science and Technology

Effect of phenolics concentration on apple juices and French ciders colors

2017

Kurela, Monika | Le Quére, Jean-Michel | Kołodziejczyk, Krzysztof | Gacel, Agnes | Guilois-Dubois, Sophie | Guyot, Sylvain


Bibliographic information
Language
English
Type
Poster
Source
BACIF 2017 - Biologically Active Compounds in Food 2nd International Conference

2021-03-15
AGRIS AP