Stability and activity of plasmin in UF retentate and cheese
1990
Hansen, K.
AGROVOC Keywords
Bibliographic information
Beretning. Statens Mejeriforsoeg (Denmark)
Issue
276
ISSN
0366-3221
Publisher
SMF
Pagination
22 p.
Other Subjects
Murissage/ technologie fromagere; Maduramiento/ fabricacion del queso; Ripening/ cheesemaking
Language
English
Note
8 ill., 34 ref. Summaries (Da, En)
Type
Summary
Corporate Author
Statens Mejeriforsoeg, Hilleroed (Denmark)
1991-08-15
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