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Aspects of delayed harvest of 'Hass' avocado (Persea americana Mill.) fruit in a cool subtropical climate. I. Fruit lipid and fatty acid accumulation

1994

Kaiser, C. | Wolstenholme, B.N. (Department of Horticultural Science, University of Natal, Box 375, Pietermaritzburg 3200 (South Africa))

AGROVOC Keywords
acide gras fatty acids harvesting date lipide lipids nutritive value persea americana unsaturated fatty acids valeur nutritive valor nutritivo
Bibliographic information
Journal of Horticultural Science (United Kingdom)
Volume 69 Issue 3
Pagination
pp. 437-445
Other Subjects
Lipidos; Date de recolte; Fecha de recoleccion; Acide gras insature; Acidos grasos insaturados; Aguacate/ bioquimica; Avocat/ biochimie; Acidos grasos; Avocados/ biochemistry
Language
English
Note
25 ref.
1995-08-15
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