AGRIS - International System for Agricultural Science and Technology

Preservation of high-moisture wheat by some antifungal volatile compounds and palatability tests with rats [incl. citral, furfural]

1985

Ghosh, J. | Nandi, B. (Burdwan Univ., West Bengal (India). Dept. of Botany)


Bibliographic information
Acta Agriculturae Scandinavica (Sweden)
Volume 35 Issue 3 ISSN 0001-5121
Pagination
pp. 245-254
Other Subjects
Acido butirico; Preservatives / wheats; Preservadores/ trigo; Aldehidos; Palatibilite; Agent de conservation/ ble; Grano (alimento); Aldehyde
Language
English
Note
21 ref. Summary (En)
Type
Summary

1986-08-15
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