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Food-borne disease by Aeromonas hydrophila Hg 1 [soft cheese]

1998

Montagna, C.O. | Addante, N. | Bianco, I. | Derobertis, A.M. (Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Foggia (Italy))

AGROVOC Keywords
aeromonas hydrophila analyse microbiologique avvelenamento campionamento envenenamiento food inspection formaggio a pasta molle inspection des aliments intoxication ispezione degli alimenti microbiological analysis muestreo pathogenicity patogenicidad poisoning queso blando sampling soft cheese tossine toxicidad toxicity toxinas toxine toxins
Bibliographic information
Archivio Veterinario Italiano (Italy)
Volume 50 Issue 3-4 ISSN 0468-9291
Pagination
pp. 105-110
Other Subjects
Analisis microbiologico; Toxicite; Inspeccion de los alimentos; Patogenicita'; Tossicita'; Analisi microbiologiche; Fromage a pate molle; Pouvoir pathogene; Echantillonnage
Language
Italian
Note
Summaries (En, It)
3 tables; 15 ref.
Translated Title
Tossinfezione alimentare da Aeromonas hydrophila Hg 1 [formaggio a pasta molle]
Type
Summary
2000-08-15
AGRIS AP
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