Isolation and identification of white spotting and ethylacetate producing microorganisms from chocolate cake and germicidal activity of ozone
1987
Naito, S. (Aichi-ken. Food Research Inst., Nagoya (Japan))
AGROVOC Keywords
Bibliographic information
Annual Report of the Food Research Institute, Aichi Prefecture (Japan)
Issue
27
ISSN
0388-7758
Pagination
pp. 61-68
Other Subjects
Sterilisation (germes); Packaging/ identification; Conditionnement/ identification; Gateau; Aislamiento (tecnica); Esterilizacion; Empaque/ identificacion
Language
Japanese
Note
8 ref.; Summary (Ja)
Type
Summary
1990-08-15
AGRIS AP
Data Provider
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