Linear viscoelastic properties and tissue structures of mochi cake [i.e. rice product]
1990
Isono, Y. (Nagaoka Univ. of Technology, Niigata (Japan)) | Okamura, E. | Fujimoto, T. | Watanabe, T.
AGROVOC Keywords
Bibliographic information
Agricultural and Biological Chemistry (Japan)
Volume
54
Issue
11
ISSN
0002-1369
Pagination
pp. 2941-2947
Other Subjects
Texture/ propriete rheologique; Textura/ propiedades reologicas; Produit cerealier; Elasticite; Texture/ rheological properties
Language
English
Note
2 fig.; 12 ref.; Summary (En)
Type
Summary
1993-08-15
AGRIS AP
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