Measurement of the freshness of fish by impedance spectroscopy, 1: Electrical characteristics of fish and selection of high frequency freshness indices
2000
Kato, K. (Kyoto Univ. (Japan)) | Sakaguchi, M. | Ooi, Y. | Maruo, S. | Toyoda, K.
AGROVOC Keywords
Bibliographic information
Journal of the Japanese Society of Agricultural Machinery (Japan)
Volume
62
Issue
3
ISSN
0285-2543
Pagination
pp. 76-83
Other Subjects
Propiedades electricas; Qualite; Propriete electrique
Language
Japanese
Note
Summaries (En, Ja)
5 fig.; 21 ref
Type
Summary
2001-08-15
AGRIS AP
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