AGRIS - International System for Agricultural Science and Technology

Effects of fermented soya bean on digestion, absorption and diarrhoea

2001

Kiers, J.L.


Bibliographic information
Pagination
110
Other Subjects
Levensmiddelenmicrobiologie; Diarree; Vlag; Sojaproducten; Absorptie; Voedingsfysiologie; Tempé; Soyabean products; Gefermenteerde voedingsmiddelen; Spijsvertering; Darmmicro-organismen; Food microbiology
Language
English
Type
Info:eu-Repo/semantics/doctoralthesis; Text
Corporate Author
Wageningen University

2023-09-25
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Data Provider
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