AGRIS - International System for Agricultural Science and Technology

Effects of betaine supplementation in laying hen diets on productive performance, hematology, egg quality, cholesterol and fatty acid profile in yolk | ผลการเสริมบีเทนในอาหารไก่ไข่ต่อสมรรถภาพการผลิต โลหิตวิทยา คุณภาพไข่ระดับคอเลสเตอรอลและกรดไขมันในไข่แดง

2018

Manatsanun Nopparatmaitree(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) E-mail:Nopparatmaitree_m@silpakorn.edu | Sitthisak Jeenpongpan(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Pornphatchara Naratho(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Saran Hoonjun(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Oruma Rungjakkawanchai(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Anunya Panthong(Petchaburi Collage of Agricultural and Technology, Phetchaburi (Thailand). Faculty of Animal Science) | Warangkana Kitpipit(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology)


Bibliographic information
Journal of Agricultural Research and Extension
ISSN 0125-8850 | 2630-0206
Pagination
30-43
Other Subjects
Laying hen; Productive performance; Diets; Layer; Yolk; Supplementation; Fatty acid
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional

2023-03-15
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