AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

Effects of betaine supplementation in laying hen diets on productive performance, hematology, egg quality, cholesterol and fatty acid profile in yolk | ผลการเสริมบีเทนในอาหารไก่ไข่ต่อสมรรถภาพการผลิต โลหิตวิทยา คุณภาพไข่ระดับคอเลสเตอรอลและกรดไขมันในไข่แดง

2018

Manatsanun Nopparatmaitree(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) E-mail:[email protected] | Sitthisak Jeenpongpan(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Pornphatchara Naratho(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Saran Hoonjun(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Oruma Rungjakkawanchai(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Anunya Panthong(Petchaburi Collage of Agricultural and Technology, Phetchaburi (Thailand). Faculty of Animal Science) | Warangkana Kitpipit(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology)


Библиографическая информация
Journal of Agricultural Research and Extension
ISSN 0125-8850 | 2630-0206
Нумерация страниц
30-43
Другие темы
Yolk; Productive performance; Supplementation; Diets; Fatty acid; Laying hen; Layer
Язык
Тайский
Примечание
Summaries (En, Th)
Тип
Summary; Non-Conventional
Корпоративный автор/ Групповой автор
Maejo University, Chiang Mai (Thailand). Office of Agricultural Research and Extension

2023-03-15
AGRIS AP