AGRIS - International System for Agricultural Science and Technology

Physicochemical characterization of resistant starch type V (RSV) from manggu cassava starch (Manihot esculenta)

2021

Andriani, I. | Faridah, D. N. | Talitha, Z. A. | Budi, F. S.


Bibliographic information
Food Research (Malaysia)
ISSN 2550-2166
Pagination
p. 228-234
Other Subjects
Tapioca starch modification
Language
English
Note
Status: Non-Refereed
Type
Journal Contribution

2023-09-25
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org