Le cacaoyer en Guyane francaise.

Bereau M.; Lachenaud P.; Planquette P.

Le cacaoyer en Guyane francaise.

1992

Bereau M. | Lachenaud P. | Planquette P.

French. Apres un bref rappel des conditions et des circonstances de l' installation des plantations de cacaoyers en Guyane, les auteurs donnent un commentaire illustre de la fabrication artisanale du chocolat chocolat pays' ' ou baton cacao' ' .

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AGROVOC Keywords

chocolat chocolate french guiana guayana francesa histoire historia history technologie traditionnelle tecnologia tradicional theobroma cacao traditional technology

Bibliographic information

Published in

Cahiers d'Outre Mer

Volume 45 ISSN 0373-5834

Other Subjects

Guyane francaise

Language

French

Note

9 illus., 6 ref. Resumes (En, Fr).

Translated Title

English. [Cacao tree in French Guiana]. [French]

Type

Journal Article; Journal Part; Summary

Source

Cahiers-d'Outre-Mer (France). (1992). v. 45(179-180) p. 349-356. Les plantes americaines a la conquete du monde.

Corporate Author

Centre de Cooperation Internationale en Recherche Agronomique pour le Developpement, Kourou (France). IRCC. Institut de Recherches du Cafe, du Cacao et autres Plantes Stimulantes

Centro Internacional de Agricultura Tropical, Cali (Colombia).

In AGRIS since: 2012-11-15

Format: AGRIS AP

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Le cacaoyer en Guyane francaise.

1992

AGROVOC Keywords

Bibliographic information