Analysis of saccharides in low-dextrose equivalent starch hydrolysates using high-performance liquid chromatography [Corn-syrup solids and maltodextrins].
1984
Warthesen J.J.
Bibliographic information
Cereal Chemistry
Volume
61
ISSN
0009-0352
Pagination
v.194-195(2)
Language
English
Note
ill. Includes references.
Type
Journal Article; Journal Part
Source
Cereal-Chemistry (USA). (Mar-Apr 1984). v. 61(2) p. 194-195.
Corporate Author
Ecole Superieure d' Ingenieurs et Techniciens pour l' Agriculture, Le Vaudreuil (France).
2012-11-15
AGRIS AP
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