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Estabilidad termica de alginatos, 2: Alginato de propilenglicol (ALG-PG).

1995

Molina Rubio M.J. | Rodriguez Hurtado E. | Molero Meneses M. | Contreras Lopez A.


Bibliographic information
Alimentacion. Equipos y Tecnologia
ISSN 0212-1689
Pagination
v.53-56
Other Subjects
Degradacion; Analisis termico diferencial; Analyse thermique differentielle; Tratamiento termico
Language
Spanish; Castilian
Note
6 fig., 3 tab.; 14 ref.
Translated Title
English. [Heat stability of alginates, 2: Alginate of propylene glycol (ALG-PG)]. [Spanish]
Type
Journal Article
Source
Alimentacion.-Equipos-y-Tecnologia (Espana). (Ene-Feb 1995). (no.1) p. 53-56.
Corporate Author
Universidad Politecnica de Madrid (Espana). Escuela Tecnica Superior de Ingenieros Industriales
Chile Univ., Santiago (Chile). Esc. de Agronomia.

2012-11-15
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