Determination of starch gelatinization by X-ray diffractometry.
1982
Owusu Ansah J. | Van de Voort F.R. | Stanley D.W.
Bibliographic information
Cereal Chemistry
Volume
59
ISSN
0009-0352
Pagination
v.167-171(3)
Language
English
Note
ill. Includes 15 ref.
Type
Journal Article; Journal Part
Source
Cereal-Chemistry (USA). (May-Jun 1982). v. 59(3) p. 167-171.
Corporate Author
International Organization for Standardization, Geneva (Switzerland).
2012-11-15
AGRIS AP
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