Studies on pyrodextrinization of corn starch. 2. A scanning electron microscopic study.
1977
Ueno Y. | Izumi M. | Kato K.
Bibliographic information
Staerke
Volume
29
Pagination
v.329-335(10)
Language
English
Note
8 illus., 3 tables, 12 ref.; Summaries (De, En, Fr).
Type
Journal Article; Summary
Source
Staerke (Germany, F.R.). (Oct 1977). v. 29(10) p. 329-335.
Corporate Author
Gifu Univ. (Japan). Faculty of Agriculture
Union Carbide Corp., New York (USA).
2012-11-15
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