Biochemical basis for nitrite-inhibition of Clostridium botulinum in cured meat.
1980
Benedict R.C.
Bibliographic information
Journal of Food Protection
Volume
43
ISSN
0362-028X
Pagination
v.877-891(11)
Language
English
Note
164 ref. Literature review.
Type
Journal Article; Review Article
Source
Journal-of-Food-Protection (USA). (Nov 1980). v. 43(11) p. 877-891.
Corporate Author
Natsionalen Agrarno-Promishlen S"yuz, Sofia (Bulgaria).
2012-11-15
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