Equipement viti-vinicole. Mecanisation des vendanges, incidences oenologiques. Essai sur le Pinot noir de Bourgogne.
1986
AGROVOC Keywords
Bibliographic information
Other Subjects
Mecanisation; Propiedades organolepticas; Mout de fruit; Qualite; Mecanizacion; Composicion; Borgona; Propriete organoleptique; Fruit must; Recolte
Language
French
Translated Title
English.
[Viti-vinicultural equipment. Mechanization of harvests oenological effects. Trial on Pinot noir in Burgundy]. [French]
Type
Journal Article
Corporate Author
Institut Technique de la Vigne et du Vin, Beaune (France). CETEX de Beaune.
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org