AGRIS - International System for Agricultural Science and Technology

Antioxidant effectiveness of differently sized oil-in-water emulsions loaded with rosemary extract in salami

2015

Erdmann, Martin | Lautenschläger, Ralf | Weiss, J.


Bibliographic information
61st International Congress of Meat Science & Technology : ICoMST 2015
Pagination
4 S.
Language
English
Note
15-FL
Type
Abstract_or_summary; Text

2025-02-03
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]