FAO AGRIS - International System for Agricultural Science and Technology

[Feeding and slaughter quality of swine]

1985

Jost, M. (Station federale de recherches sur la production animale, Grangeneuve (Switzerland)) | Kuenzler, R. (LBL, Lindau (Switzerland)) | Schwab, P. (SRVA, Lausanne (Switzerland))


Bibliographic information
Pagination
pp. 335-337
Other Subjects
Suiza/ calidad; Switzerland/ quality; Suisse/ qualite; Composicion; Piece de viande; Poids a l'abattage; Peso de la canal; Produccion de carne
Language
French
Note
6 tables
Type
Numerical Data

1986-08-15
AGRIS AP
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