Changes in the chemical composition of some Egyptian shellfish during frozen storage
1984
El-Nimr, K.M. | Fahmy, A.A. | Noaman, A.A. | Salama, A.A. (Tanta Univ., Kafr-El-Sheikh (Egypt). Faculty of Agriculture)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 187-198
Other Subjects
Egipto / contenido de humedad; Moluscos y crustaceos; Coquillages et crustaces; Composicion; Produit congele; Aminoacidos; Egypte / teneur en eau; Egypt/ moisture content; Teneur en elements mineraux; Acide amine
Language
English
Note
5 tables; 28 ref. Summary (En)
Type
Numerical Data; Summary
1986-08-15
AGRIS AP
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