Changes in the qualities of some Egyptian shellfish [Rittsa, Gandoffli, om-El-Khlool] during frozen storage
1984
Fahmy, A.A. | El-Nimr, K.M. | Noaman, M.A. | Salama, A.A. (Tanta Univ., Kafr-El-Sheikh (Egypt). Faculty of Agriculture)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 199-208
Other Subjects
Produit congele; Egypte / ph; Moluscos y crustaceos; Egipto / ph; Aminoacidos; Coquillages et crustaces; Acide amine; Egypt/ ph
Language
English
Note
5 tables; 26 ref. Summary (En)
Type
Numerical Data; Summary
1986-08-15
AGRIS AP
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