Production of rose-wines by carbonic acid maceration
1986
Nachkov, D. (Vissh Institut za Khranitelno-Vkusova Promishlenost, Plovdiv (Bulgaria)) | Patishanov, S.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 71-75
Other Subjects
Maceration; Gazeification; Qualite; Maceracion; Vinificacion; Carbonatacion
Language
Bulgarian
Note
Summaries (En, Ru)
Type
Summary
Corporate Author
Selskostopanska Akademiya, Sofia (Bulgaria)
1987-08-15
AGRIS AP
Data Provider
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