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Production of refreshing diabetic drinks, their sensory, physical and chemical attributes

1986

Szanto, Gy. | Vaczyne Kalasz, I. | Sallay, P. (Kozponti Elelmiszeripari Kutato Intezet, Budapest (Hungary)) | Borszeki, B. (Magyar Szabvanyugyi Hivatal, Budapest (Hungary))

AGROVOC Keywords
chemicophysical properties dietetic foods fruit juices jugo de frutas organoleptic properties
Bibliographic information
Volume 40 Issue 4 ISSN 0013-5909
Pagination
pp. 146-148
Other Subjects
Propriete physico-chimique; Jus de fruit; Propiedades organolepticas; Propiedades fisico-quimicas; Aliment de regime; Alimentos dieteticos; Propriete organoleptique
Language
Hungarian
Note
2 tables
1987-08-15
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