AGRIS - 国际农业科技情报系统

Production of refreshing diabetic drinks, their sensory, physical and chemical attributes

1986

Szanto, Gy. | Vaczyne Kalasz, I. | Sallay, P. (Kozponti Elelmiszeripari Kutato Intezet, Budapest (Hungary)) | Borszeki, B. (Magyar Szabvanyugyi Hivatal, Budapest (Hungary))


书目信息
40 4 ISSN 0013-5909
页码
pp. 146-148
其它主题
Propriete physico-chimique; Jus de fruit; Propiedades organolepticas; Propiedades fisico-quimicas; Aliment de regime; Alimentos dieteticos; Propriete organoleptique
语言
匈牙利
注释
2 tables

1987-08-15
AGRIS AP
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