FAO AGRIS - International System for Agricultural Science and Technology

Influence of defoliation on the chemical composition and frost hardiness of one year old peach shoots

1985

Holubowicz, T. | Bojar, K. (Agricultural Univ., Poznan (Poland))


Bibliographic information
Volume 12 Issue 4 ISSN 0137-1479
Pagination
pp. 133-141
Other Subjects
Acide amine; Aminoacidos; Acidos grasos; Degat du au gel; Pologne/ tige; Teneur en matiere seche; Otono; Contenido de nitrogeno; Danos por la helada; Polonia/ tallo; Resistance a la temperature; Peche (fruit); Teneur en proteines; Defoliacion
Language
English
Note
6 tables; 15 ref. Summary (En)
Type
Summary

1987-08-15
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