The present situation and suggestion on the technology of Tufu products (bean-curd) in Shanghai
1986
Gao Bicheng | Ji Ruirong | Shen Mingquan (Shanghai Agricultural Coll. (China))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 245-252
Other Subjects
Shanghai/ qualite; Produit proteique; Shanghai/ calidad; Productos proteinicos; Tecnologia de los alimentos; Shanghai/ quality; Analisis quimico
Language
Chinese
Note
3 tables, 14 ref. Summaries (Ch, En)
Type
Summary
1988-08-15
AGRIS AP
Data Provider
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